Good cuisine is our strong point, each dish is carefully prepared with passion: we offer a rich and varied breakfast (full breakfast and traditional italian breakfast) every morning, and our daily menu for lunch and dinner are always various and genuine, with classical italian courses, traditional recipes and our beloved homemade desserts and cakes.
In winter we organize once a week a candlelight dinner with a traditional menu of our dolomitic area, an evening that is always well appreciated by our dear guests (also in case of food intolerance, we try to do our best to tickle Your appetite).
“Don’t miss the delicious desserts and meals by Chef Michele!”
“Holiday in a hotel? No, family holiday! Amazing cuisine, great helpfulness to satisfy all the desires...”